Tildi's Cookbook - FRESH GREEK CHEESE: "Greek ANTHOTYRO style, Fantastic, Homemade SO EASY!" r30
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$2+
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Tildi's Cookbook
Cheese is a dairy product derived from milk and produced in a wide variety of flavors, textures, and forms. Cheese can be made from the milk of various animals, including cows, goats, sheep, and buffalo, and it is a staple ingredient in many cuisines around the world.
Greek ''ANTHOTYRO''—this name comes from the words ``Anthos," which means flower, and "Tyri, "which means cheese. It's a fresh cheese traditionally made of sheep's milk, which gives it a very unique and delicious taste. I hope you will try it and enjoy it.
You'll get a 2 page pdf with a recipe and full instructions plus the link to an instructional video
2 Pages
plus video
Size
2.54 MB
Length
2 pages
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